MATT'S BOURBON BALLS
If horse racing is the Sport of Kings, I think that Bourbon Balls should be their dessert.
If horse racing is the Sport of Kings, I think that Bourbon Balls should be their dessert.
INGREDIENTS
Mixture No. 1
2 cups crumbled Vanilla Wafers
2 cups chopped nuts
2 cups powdered sugar
1/4 cup cocoa
Mixture No. 2
3 tablespoons white Karo corn syrup
1/2 cup bourbon
INSTRUCTIONS
Stir No. 2 mixture into No. 1 mixture. Form into balls.
Put in bags or bowls. Coat with powdered sugar, if necessary.
Refrigerate for three days.
Mixture No. 1
2 cups crumbled Vanilla Wafers
2 cups chopped nuts
2 cups powdered sugar
1/4 cup cocoa
Mixture No. 2
3 tablespoons white Karo corn syrup
1/2 cup bourbon
INSTRUCTIONS
Stir No. 2 mixture into No. 1 mixture. Form into balls.
Put in bags or bowls. Coat with powdered sugar, if necessary.
Refrigerate for three days.
